
A LA CARTE
Our main menu, served daily.
All of our food is made fresh to order, always. If you see a menu item that you would like but require altering (e.g. gluten free pasta, no chilli, no dairy, etc.) then please ask a member of our staff when ordering your food. Our kitchen is flexible and will aim to suit all of your needs and dietary requirements. Allergen information.
Click here for allergen information.
Jump to section: Starters, Sides, Pasta, Pizza, Beef, Chicken, Veal, Seafood.
Menu Keys
Our Signature Dish
VG Vegetarian
VE Vegan

Barbecue Ribs
Spare ribs slow cooked until tender, served in our own rich barbecue sauce.
£6.50
Antipasto Sarda
A selection of cured Sardinian meats with Pecorino cheese, picked onions, sun-dried tomatoes and marinated black olives.
£8.95
Grilled Sardinian Cheese
Grilled Pecorino cheese on homemade crostini bread slice, served with jam.
£5.95
ANTIPASTI STARTERS

Funghi al Forno
Mushrooms stuffed with garlic butter and breadcrumbs, oven baked in tomato and bechamel sauce. VG
£5.95
Pate della Casa
Homemade smooth chicken liver pate, served with a garlic bread and caramelised red onions,
£5.95
Fegatini di Pollo
Chicken livers cooked in onion, chilli and white wine.
£5.95
Insalata Di Gamberi
Prawns coated in a Marie Rose sauce presented on a bed of salad leaves. Served the Terra Nostra way.
£5.95
Salsiccia Sarda
Italian aromatic sausage grilled and served in Neapolitan sauce.
£5.95
Melanzane Parmigiana
Layers of aubergine oven baked in a Neapolitan sauce and topped with Pecorino cheese. VG
£5.95
Polpette
Homemade meatballs, oven baked and served in a Neapolitan sauce.
£5.95
Caprese Salad
Alternating slices of mozzarella cheese and fresh tomatoes, served with basil and seasoned with salt and olive oil. VE
£5.95
Minestrone Soup
Mixed vegetable soup served with slices of homemade crostini bread. VG
£4.25
CONTORNI SIDES
Garlic Bread
Choose from plain, tomato, cheese, mixed, half and half, or Mexicana. VG
£3 - £5.95
Bruschetta
Fresh chopped tomatoes with garlic onion basil and extra virgin olive oil served on homemade crostini bread. VE
£4.50

Mixed Salad
Mixed salad. VE
£3.95
Chips
Thin cut fries.
£3.00
Onion Rings
Onions dipped in batter and deep fried.
£3.00
LE PASTE PASTA
Culurgiones di Formaggio e Patate
Handmade parcels filled with Pecorino cheese, potato, mint and garlic, served in a Neapolitan sauce. VG
£9.95

Spaghetti Bolognese
A traditional favourite - minced meat and tomato sauce.
£9.95
Tagliatelle Carbonara
Smoked bacon, Parmesan cheese, black pepper and cream sauce.
£9.95
Malloreddus Alla Campidanese
Traditional Sardinian pasta, made with durum wheat, in a tomato sauce with aromatic Italian sausage.
£9.95
Tagliatelle allo Zafferano e Funghi
Wild mushrooms, Saffron, white wine and a touch of cream. VG
£10.95
Penne Arrabbiata
Mushrooms, onions, salami, hot chilli, fresh basil and tomato.
£9.95
Ravioli alla Sarda
Pasta parcels with a ricotta and spinach filling, in a sage, cream and white wine sauce. VG
£9.95
Tagliatelle Terra Nostra
Green pesto sauce and grilled king prawns.
£10.95

Spaghetti Alla Puttanesca
Garlic, anchovies, olives, capers and chilli in a cherry tomato sauce.
£9.95
Penne al Salmone
Smoked salmon in a garlic, white wine and tomato sauce with a touch of cream.
£10.95
Spaghetti Marinara
Mixed seafood pasta in a garlic, white wine and tomato sauce.
£10.95
Risotto Marinara
Mixed seafood risotto in a garlic, white wine and tomato sauce.
£10.95
Vegetable Risotto
Wild mushrooms, asparagus and a touch of cream. VG
£9.95
Lasagna al Forno
A traditional Italian dish layered with Bolognese, Béchamel sauce and lasagna sheets.
£9.95
Cannelloni
Pasta tubes filled with spinach and ricotta, oven baked in tomato and bechamel sauce. VG
£9.95
PIZZE PIZZA
Margherita
Tomato Sauce, oregano and mozzarella. VG
£8.95
Contadina
With mixed vegetables, tomato sauce and mozzarella. VG
£9.95
Salmone
With smoked salmon and blue cheese.
£10.95
Calzone
Folded pizza with hot salami, peppers, onions, mushrooms, and ham, topped with a napoli sauce.
£10.95
Sassarese
With ham, aubergines, tomato sauce and mozzarella.
£9.95
Ogliastra
With ham, mushrooms, black olives, tomato sauce and mozzarella.
£9.95
Frutti di Mare
With mixed seafood, oregano and a touch of garlic.
£10.95
Sarda
With slices of parma ham, topped with rocket salad and flakes of Pecorino cheese.
£10.95

Tropicana
With ham, pineapple, tomato sauce and mozzarella.
£9.95
Tonno
With tuna and red onion.
£9.95
Salame
With hot salami, chilli, peppers, tomato sauce and mozzarella.
£9.95
MANZO BEEF
Filetto alla Grigila
Grilled fillet steak (8oz).
£22.95
Filetto Diana
Fillet steak (8oz) in a sauce of onions, mushrooms, cherry tomatoes, French mustard and cream, flamed in brandy.
£23.95
Filetto Pizzaiola
Fillet steak (8oz) in a tomato sauce with olives, capers, garlic, oregano and white wine.
£23.95
Filetto al Pepe
Fillet steak (8oz) with mixed peppercorns, red wine and cream.
£23.95
Filetto Rossini
Fillet steak (8oz) with rich vermouth sauce, topped with a slice of pate.
£23.95
Filetto Dolce Latte
Fillet steak (8oz) with Dolce Latte cheese, wild mushrooms and cream.
£24.95
Filetto Terra Nostra
Fillet steak (8oz) with shallots, smoked pancetta, Cannonau wine, and topped with Pecorino cheese.
£24.95

POLLO CHICKEN
Pollo alla Crema
Chicken breast with mushrooms, onions, white wine and cream.
£13.95
Pollo Cacciatora
Chicken breast in a tomato sauce with mushrooms, onions, basil and white wine.
£13.95
Pollo Pizzaiola
Chicken breast in a tomato sauce with garlic, black olives, capers and white time.
£13.95
Pollo Terra Nostra
Chicken breast wrapped in smoked pancetta, filled with mozzarella cheese, oven baked and served in a white wine sauce.
£14.95

VITELLO VEAL
Vitello Saltimbocca
Veal escalope in a Parma ham, fresh sage and white wine sauce.
£14.95
Vitello al Limone
Veal escalope in a light lemon and white wine sauce.
£14.95
Vitello alla Milanese
Veal escalope fried in breadcrumbs, and served alongside spaghetti Napoli.
£14.95
Vitello Terra Nostra
Veal escalope with smoked bacon, mushrooms and a Vermentino wine sauce.
£14.95

PESHE SEAFOOD
You won't find seafood on our menu at Terra Nostra, as we're incredibly proud to serve fresh fish brought into us from Fleetwood. We strive for quality and freshness, and that's something we can guarantee to our customers.
Please refer to our blackboards in-house to see what seafood dishes are available on the evening.
All of our speciality dishes, including Beef, Chicken, Veal and Seafood dishes are served on a bed of roasted potatoes and mixed vegetables, unless stated otherwise.